Yauatcha, BKC

Yauatcha, the Michelin starred London Dim Sum Tea House launched its Indian outpost in the heart of Mumbai in the year 2011. A lavish space induced with sheer elegance, the contemporary 200 seat restaurant is a perfect getaway from the bustling city.

Marrying high quality cuisine with cutting edge design, Yauatcha is a contemporary yet casual tea-house that offers an all-day dining experience. Keeping guests satisfied with traditional Dim Sum, a variety of wok items including stir-fried vegetables and an exceptional offering of Chinese and Indian loose leaf teas.

Yauatcha Mumbai

The Private Dining Area

An aesthetically crafted, new menu called Taste of Yauatcha is a four course set menu designed for pronto lunches. The vegetarian menu comprises of a delightful selection of signature dishes like Pumpkin and Pinenut Dumpling, Pan Fried Turnip Cake with Vegetables and to entice the meat lovers, the menu offers a selection of Hargau, Chicken Claypot and more. The sumptuous meal can be summed up with the magnificent ice creams and sorbets of Yauatcha.

Vegetarian: Rs. 888 + taxes

Non-Vegetarian: Rs. 988 + taxes

Lunch – Monday to Saturday

Time: 12:00pm – 4:00pm

The Spicy Monsoon Menu is the latest offering at Yauatcha till the end of September. It is one delectable menu to warm up to. I’m sure it’ll make your monsoon a lot more exciting!

With so much happening at Yauatcha, I was invited for a tasting session of the various menus they have in the offering. A memorable evening that was solely dedicated to the authenticity and simplicity of recipes and traditional teas along with a fine-dine experience that’s bound to make you want to come back for more.

Unfortunately, I couldn’t capture all the fantastic looking (and presented) dishes in my DSLR as it was one of those impromptu evenings. But here’s a list of the dishes I checked out along with some pictures I managed to source, for your reference.